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期刊資訊
刊名: 釀酒科技
Abbrev: NIANGJIU KEJI
Abbrev: LIQUOR-MAKING SCIENCE AND TECHNOLOSY
Abbrev: LIQUOR-MAKING SCIENCE & TECHNOLOSY
Abbrev: LIQUOR-MAKING SCIENCE & TECHNOLOGY
Pinyin: Niang Chiu K'O Chi
Translation: Liquor-Making Science & Technology
ISSN: 1001-9286
Peer-Reviewed: No
 
Availability: 萬方數據庫 China Online Journals Complete
 
Available from 2000
 
Categories:
工程學/Engineering: 食品科學及技術/Food Science and Technology